From the library
Penicillin
Smoky scotch sour with honey and ginger. A modern classic that drinks like it was always here.
What's in it
- Blended Scotch
- Lemon Juice
- Honey-Ginger Syrup
- Islay Single Malt
- Candied ginger
Created by Sam Ross Milk & Honey, New York, 2005.
Keep pouring
More from the Sour family.
Pisco Sour
Pisco under a dense citrus foam, finished with drops of bitters. Peru's national drink and a lesson in texture.
Whiskey Sour
Bourbon, lemon, sugar — the sour at its plainest and best. Egg white if you want the silk.
Amaretto Sour
Amaretto and lemon, backed with cask-strength bourbon and softened with egg white. Almond-sweet up front, dry enough to finish.
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